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Tasting Room Staff Training

Restoration Vineyards 3594 E 1/2 Rd, Palisade, CO, United States

This workshop will benefit tasting room staff and will cover basic training in viticulture, winemaking and history of Colorado wine. Lunch is included. Introductions & Networking Basics of Viticulture Basics of Winemaking Colorado Wine History Roundtable Discussion Register Here

$25 – $35

Barrel into Spring

Join seven Grand Valley wineries for Barrel into Spring from on April 19th & 20th! Enjoy a self-guided tour at seven wineries across the Grand Valley with food & wine samples and discounts on wine and other products. Attendees will pick up their tasting glass, Passport, and wristband at their preassigned starting winery. Those that [...]

Building Better Spray Programs and Sprayer Calibration

CSU - Western Colorado Research Center 3168 B 1/2 Rd, Grand Junction, CO

Hands-on event for orchard & vineyard managers for building of fungicide stewardship focused spray programs and sprayer calibration. Join Charlotte Oliver, Dr. Michelle Moyer, and Gwen Hoheisel from Washington State University for this interactive beginner session for spray programs and sprayer calibration. This workshop will be provided in person on April 24th from 9:00AM to [...]

EVEF Series: Addressing Climate Change Change Challenges

In this webinar, we'll analyze weather patterns in different cultivation areas, explore new crop insurance options for grape growers, and learn from panelists about managing climate change's impact on vineyards. Climate change and dynamic weather patterns challenge management in agricultural production systems; what "worked" during one season may not be as effective in another season [...]

U.S. Sustainable Winegrowing Summit

Lodi, California

United for a Sustainable Future The U.S. Wine Industry's Commitment to Sustainable Winegrowing Join the California Sustainable Winegrowing Alliance and co-hosts from California, Washington, New York and Oregon to learn about cutting-edge sustainable and climate beneficial practices being adopted in vineyards and wineries across the U.S. — and in the broader value chain. Be inspired and [...]

Viticulture Webinar – Mesa County Japanese Beetle Updates

What is Japanese beetle and why should vineyard owners care? Join the CSU viticulture team and Mel Schreiner as she provides an update on the detection of a Japanese beetle breeding population found July of 2022 in Grand Junction. Japanese beetle history, identification, biology, life cycle, and current management efforts will be discussed. The event [...]

Barrel into Spring

Join seven Grand Valley wineries for Barrel into Spring from on May 10th & 11!! Enjoy a self-guided tour at seven wineries across the Grand Valley with food & wine samples and discounts on wine and other products. Attendees will pick up their tasting glass, Passport, and wristband at their preassigned starting winery. Those that [...]