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April 2015

Tannin, Acid, Color and Flavor Extraction Management for Cold Hardy Cultivars

April 27 @ 9:00 am - 3:00 pm

Presented by Dr. Stephen Menke (stephen.menke@colostate.edu), CSU State Enologist and others.  $40 per person and an additional $12 per person for lunch.  This seminar is especially pertinent as we now have approximately 10% of our grape acreage planted to hybrids.  As these grapes enter the pipeline during vintages when the vinifera lose the battle with Mother Nature, it is important that you are prepared to deal with the unique chemical balances of these wines. For registration and details, contact Donna Iovanni at…

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May 2015
Free

CAVE Board of Directors Meeting

May 19 @ 9:00 am - 10:30 am
CAVE & Colorado Winefest Office,
124 West 3rd Street, Palisade, CO 81526 United States
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Please join us for our monthly CAVE Board of Directors Meetings! Click here to review previous month’s meeting minutes. CAVE Board meetings are open to the public. Please RSVP so that we may know how many guests to expect. The meetings will taking place at the CAVE office or by conference call at the number listed below unless otherwise noted. Conference Call Number: 513-386-0000 Access Code: 1097077

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June 2015
Free

CAVE Board of Directors Meeting

June 16 @ 9:00 am - 10:30 am
CAVE & Colorado Winefest Office,
124 West 3rd Street, Palisade, CO 81526 United States
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Please join us for our monthly CAVE Board of Directors Meetings! Click here to review previous month’s meeting minutes. CAVE Board meetings are open to the public. Please RSVP so that we may know how many guests to expect. The meetings will taking place at the CAVE office or by conference call at the number listed below unless otherwise noted. Conference Call Number: 513-386-0000 Access Code: 1097077

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$200.00

Fundamentals of Modern Wine Chemistry with Clark Smith – Palisade

June 22 @ 8:00 am - June 23 @ 5:00 pm
Wine Country Inn,
777 Grande River Dr., Palisade, CO 81526 United States
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Offered from 1986-2008 at UC Davis as an extension short course, this class has consistently received top evaluations from over 4,000 attendees. Its original intention, to summarize the basics of a U.C. Davis Enology education, is now supplemented by emerging postmodern winemaking ideas. Designed to benefit the home winemaker as well as professionals at all levels, the course requires a general knowledge of winemaking basics, but does not demand a formal knowledge of chemistry.

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$200.00

Fundamentals of Modern Wine Chemistry with Clark Smith – Denver (Broomfield)

June 25 @ 8:00 am - June 26 @ 5:00 pm
Colorado Department of Agriculture,
305 Interlocken Pkwy, Broomfield, CO 80021 United States
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Offered from 1986-2008 at UC Davis as an extension short course, this class has consistently received top evaluations from over 4,000 attendees. Its original intention, to summarize the basics of a U.C. Davis Enology education, is now supplemented by emerging postmodern winemaking ideas. Designed to benefit the home winemaker as well as professionals at all levels, the course requires a general knowledge of winemaking basics, but does not demand a formal knowledge of chemistry.

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July 2015
Free

CAVE Board of Directors Meeting

July 21 @ 9:00 am - 10:30 am
CAVE & Colorado Winefest Office,
124 West 3rd Street, Palisade, CO 81526 United States
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Please join us for our monthly CAVE Board of Directors Meetings! Click here to review previous month’s meeting minutes. CAVE Board meetings are open to the public. Please RSVP so that we may know how many guests to expect. The meetings will taking place at the CAVE office or by conference call at the number listed below unless otherwise noted. Conference Call Number: 513-386-0000 Access Code: 1097077

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Cider & Perry Production – Principles & Practice

July 27 @ 8:00 am - July 31 @ 5:00 pm
Wal

A two-part course, with optional NACM certification.  Part one may be taken separately, with or without the certification.  The course is suitable for beginners, new businesses and existing producers (large & small-scale) alike.  An additional registration fee of $160.00 is payable for those wishing to enter for the NACM Certification in Cider & Perry Appreciation. This additional fee includes a complimentary copy of the official textbook: Out of the Orchard – Into the Glass.  Part 1: An Understanding of Cider…

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August 2015
Free

CAVE Board of Directors Meeting

August 18 @ 9:00 am - 10:30 am
CAVE & Colorado Winefest Office,
124 West 3rd Street, Palisade, CO 81526 United States
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Please join us for our monthly CAVE Board of Directors Meetings! Click here to review previous month’s meeting minutes. CAVE Board meetings are open to the public. Please RSVP so that we may know how many guests to expect. The meetings will taking place at the CAVE office or by conference call at the number listed below unless otherwise noted. Conference Call Number: 513-386-0000 Access Code: 1097077

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September 2015
varies by event

Colorado Mountain Winefest presented by Alpine Bank

September 17 - September 20

24th annual Colorado Mountain Winefest presented by Alpine Bank September 17-20, 2015 Festival in the Park – Saturday, September 19th, 2015 Palisade, CO Learn More!

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Free

CAVE Board of Directors Meeting

September 22 @ 9:00 am - 10:30 am
CAVE & Colorado Winefest Office,
124 West 3rd Street, Palisade, CO 81526 United States
+ Google Map

Please join us for our monthly CAVE Board of Directors Meetings! Click here to review previous month’s meeting minutes. CAVE Board meetings are open to the public. Please RSVP so that we may know how many guests to expect. The meetings will taking place at the CAVE office or by conference call at the number listed below unless otherwise noted. Conference Call Number: 513-386-0000 Access Code: 1097077

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