Members login to post your own events.

Wine Microbiology for Acidity Management – Webinar


Host: Aude Watrelot Agenda During this webinar, you will hear from Richard Descenzo from ETS lab about the importance of wine microbiology and yeasts and bacteria that are used in the industry for acidity management. This will be followed by XXX. After those presentations, we will be joined by a panel of winemakers for discussion and [...]