Water and irrigation resources

February 23 @ 12:00 pm – 1:00 pm MST

“Lunch and Learn” series of webinars focused on issues, pest and disease updates, and technology of interest for the Colorado wine industry

Description

Water access and irrigation upgrades can be confusing and prohibitively expensive. Join the CSU Viticulture Extension team and Greg Peterson for updates on water assess and resources for transitioning from furrow irrigation to more efficient systems.

The event will be held Virtually and take place on February 23^nd from 12:00 PM – 1:00 PM MT.

Preregistration on Eventbrite is required to receive Zoom log-in information: https://col.st/wTOQm

Registration closes February 23^nd at 11:00AM to allow time for delivery of Zoom information.

The email provided to Eventbrite will be the email we will be sending all workshop communications to. Be sure to use an email that is checked regularly.

Agenda

12:00 PM      Attendees join

12:05 PM      Quick updates and speaker introduction

12:10 PM      Topic of the day

12:45 PM      Questions for the speaker

1:00 PM      Adjourn

Speaker Biography

Greg Peterson grew up in Littleton, CO, where he still lives after living around the world. He studied history and political economy.  The past few years, Greg has been knee-deep in farmers and ranchers, learning more about water, agriculture, Colorado, and the digestive habits of cattle than he thought possible. He spends his free time growing vegetables on his small truck farm, learning to hate hail and bindweed.

Contact Information

For more information on the workshop please contact: Dr. Charlotte Oliver ([email protected]) and Dr. Horst Caspari ([email protected])

Anyone attending this program who requires auxiliary aids or services, please contact Charlotte Oliver at 970-241-3346, ext. 105 or [email protected]