Smoke Exposure in Wine Grapes

Join us on Monday, December 7th @ 1PM for our Colorado Grape & Wine Industry Call featuring Dr. Tom Collins from Washington State University who will be discussing his work on ‘Smoke Exposure in Wine Grapes.’ This past September he used the air quality index and portable particle monitors to detect smoke levels across the state of Washington to assess the risk of smoke exposure.
Join Zoom Meeting
https://us02web.zoom.us/j/87305766681?pwd=NGtUOWYvOHBqaDBaK0JoWWhvWmhsdz09

Meeting ID: 873 0576 6681
Passcode: yiC2Sg
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